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St. Croix County Cottage Food Updates

Local rule changes and news for home bakers in St. Croix County, with Wisconsin statewide updates below the county news in every email. Every story links to its source.

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What the report says about zoning in St. Croix County

Home occupation permit required:
Varies
Details:
St. Croix County (Hudson, in Twin Cities metro area) may have local home occupation zoning requirements. No St. Croix County-specific cottage food permit identified. Operators should check with St. Croix County Planning (715-386-4675) for home-based business rules.
Home kitchen:
Wisconsin cottage food landscape is defined by statute and case law: (1) Statutory 'Pickle Bill' (§97.29(2)(b)2): home-canned pickles and acidified vegetables/fruits (pH 4.6 or lower) sold at community events or farmers markets, capped at $5,000/year. (2) Kivirist court order (2017): home bakers of good character may sell non-potentially hazardous, shelf-stable baked goods directly to consumers at low volume without a license. (3) 2024 Court of Appeals reversed extension of Kivirist to unbaked goods (chocolates, fudge, candies); only baked goods exempt. No DATCP license required for baked goods meeting Kivirist standards.

Last verified 2026-05-05. Not legal advice.

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Zoning rules & home kitchen setup

u/Crosodo Community Team·6/22/2026·0 views
Local zoning and permits are often the trickiest part of home baking in St. Croix County. Discuss home occupation permits, HOA rules, health department visits, kitchen inspections, and what the planning office actually said when you called. Share your experience — not legal advice.

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