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State Report · 275 pages · $44 lifetime
GreatIJ Grade B+

Kansas Cottage Food Law PDF 2026 — Full Legal Text + Annotations

Full statute text, allowed foods, registration, sales cap None, and all 105 Kansas counties with zoning + health department links. 275-page PDF with official sources. Free preview below — buy the complete guide for $44.

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What's inside the $44 License & Permit Guide
  • Full Kansas statute text with key provisions and official citation
  • Allowed and prohibited foods, labeling rules, sales cap (None)
  • Registration and permit steps with direct state-agency links
  • All 105 Kansas counties with zoning + health department links
  • 275-page guide with every official source URL, licensed to your address
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Statute

Kansas Statutes Annotated §65-689(d)(4) — Food Establishment License Exceptions (Cottage Food Exemption); accompanied by Kan. Admin. Regs. §4-28-33

Citation: K.S.A. §65-657 · Last amended 2024
Verbatim Excerpt

K.S.A. § 65-689. Same; license requirements, fees, inspections, denial, hearing, display; exceptions (a) It shall be unlawful for any person to engage in the business of conducting a food establishment or food processing plant unless such person shall have in effect a valid license therefor issued by the secretary. [...] (d) A license shall not be required by: (1) A plant or facility registered or licensed by the department of agriculture pursuant to article 7 of chapter 65 of the Kansas Statutes Annotated, and amendments thereto [...] (2) A registered nonprofit organization that provides food without charge solely to people who are food insecure [...] (3) A location where prepackaged individual meals are distributed to persons eligible under the federal older Americans act. (4) A person who produces food for distribution directly to the end consumer, if such food does not require time and temperature control for safety or specialized processing, as determined by the secretary. (5) A person who serves food exclusively on interstate conveyances or common carriers. (6) A person operating a food establishment for less than seven days in any calendar year. [...] Kan. Admin. Regs. § 4-28-33. Sanitation and hygiene requirements for exempt food establishments. Each food establishment exempted from licensure in K.S.A. 65-689, and amendments thereto, shall meet the following requirements: Food preparation areas shall be protected from environmental contamination, including rain, dust, and pests. Food contact surfaces, including cutting boards, utensils, and dishes, shall be cleaned, rinsed, and sanitized before food-handling activities begin and also as necessary.

Source: nationalaglawcenter.org/wp-content/uploads/assets/cottagefood/Kansas.pdf
Allowed Foods (Summary)

Almost all nonperishable (non-TCS) foods can be sold directly to consumers anywhere, including out-of-state sales (with additional requirements). Allowed products include most baked goods, candies, dried goods, condiments, jams and jellies, nuts, snacks, and certain other shelf-stable items. Some perishable foods are allowed with restrictions (ready-to-eat items at events up to 6 times/year; certain TCS products up to 6 days/year without a license).

Prohibited Foods (Summary)

Acidified foods (pickles, salsas, sauces, ketchup), oils, most perishable baked goods, low-acid canned foods, kombucha, and meat jerkies are prohibited under the direct-to-consumer exemption. Some lab-tested items (certain frostings, macarons, pecan pies, pepper jellies, mustards, low-acid jams, herb syrups) may be allowed with prior product testing.

Labeling Requirements (Summary)

Labels must include: business address, business name, ingredients, net amount/weight, and product name. No specific 'not inspected' statement is required by state law, though KDA guidance recommends it.

Sales Cap

None

Tier

Great (IJ Grade B+)

Counties Tracked

105

County Directory

Kansas Counties (105)

Cottage food registration usually happens at the county level. Click any county for local zoning, health department, and planning department links.

Pop. 610,742
Pop. 522,700
Pop. 178,625
Pop. 167,989
Pop. 119,094
Pop. 72,105
Pop. 67,618
Pop. 61,881
Pop. 54,160
Pop. 39,012
Pop. 38,187
Pop. 36,247
Pop. 34,661
Pop. 34,312
Pop. 34,212
Pop. 33,959
Pop. 32,182
Pop. 30,085
Pop. 28,921
Pop. 25,968
Pop. 25,477
Pop. 22,517
Pop. 21,942
Pop. 20,096
Pop. 19,380
Pop. 18,492
Pop. 18,387
Pop. 16,309
Pop. 15,826
Pop. 15,787
Pop. 14,405
Pop. 13,274
Pop. 12,554
Pop. 11,867
Pop. 10,219
Pop. 10,014
Pop. 9,696
Pop. 9,486
Pop. 9,441
Pop. 9,175
Pop. 9,008
Pop. 8,667
Pop. 8,334
Pop. 8,088
Pop. 7,907
Pop. 7,799
Pop. 7,501
Pop. 7,369
Pop. 7,336
Pop. 6,702
Pop. 6,288
Pop. 5,940
Pop. 5,829
Pop. 5,768
Pop. 5,719
Pop. 5,457
Pop. 5,431
Pop. 5,385
Pop. 5,275
Pop. 5,128
Pop. 4,960
Pop. 4,925
Pop. 4,686
Pop. 4,081
Pop. 4,054
Pop. 4,019
Pop. 3,964
Pop. 3,735
Pop. 3,561
Pop. 3,493
Pop. 3,134
Pop. 2,939
Pop. 2,929
Pop. 2,929
Pop. 2,849
Pop. 2,798
Pop. 2,771
Pop. 2,758
Pop. 2,752
Pop. 2,688
Pop. 2,677
Pop. 2,619
Pop. 2,570
Pop. 2,544
Pop. 2,520
Pop. 2,453
Pop. 2,450
Pop. 2,445
Pop. 2,430
Pop. 2,131
Pop. 2,060
Pop. 1,977
Pop. 1,825
Pop. 1,770
Pop. 1,528
Pop. 1,489
Pop. 1,279
Important

Cottage food laws are amended every year. This is a starting reference, not legal advice. Verify with Kansas Department of Agricultureand your local health department before relying on this data.