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Ohio cottage food labels & permit basics

Free Ohio cottage food label mockup, required fields, and disclaimer language — preview on this page, download the PDF with a free Crosodo account. Always verify final wording with the state agency.

Permit path

Ohio — can I sell from home?

Label rules only matter after you know whether a home kitchen is allowed and what local steps you still need. Use this snapshot, then open your county page for zoning.

State tier
Good
Sales cap
No cap
State registration
No
Food handler / training
No
Kitchen inspection
No
Statute
O.R.C. §3715.023; §3715.025; Ohio Admin. Code Ch. 901:3-20
  1. Confirm your products are allowed under Ohio cottage food rules (Can I sell?).
  2. Check your county for home occupation, porch pickup, and local licenses.
  3. Complete any training or registration shown above.
  4. Label every package using the checklist below.
On-page mockup

Ohio label one-pager

Sourdough Loaf
Your Home Bakery

Ingredients: wheat flour, water, salt, sourdough starter (flour, water).

Contains: Wheat.

Net Wt 16 oz (454 g)

123 Market St, Your City, ST 00000

This product is home produced.

Example layout only — replace with your product details and verify disclaimer language with Ohio.

Required fields checklist
  • Product name (common or usual name of the food)
  • Business or producer name
  • Producer address (or address alternative your state allows)
  • Ingredients in descending order by weight
  • Major allergen disclosures (e.g. wheat, milk, eggs, soy, tree nuts, peanuts, fish, shellfish, sesame)
  • Net weight or quantity
  • Home-kitchen disclaimer: “This product is home produced.”
Statute
O.R.C. §3715.023; §3715.025; Ohio Admin. Code Ch. 901:3-20
Required disclaimer
This product is home produced.
Font requirement
10-point
Research summary
Labels must include: business name and address, product name, ingredients in descending order by weight, net weight and volume, and the statement 'This product is home produced.' in 10-point type. Labels must also comply with 21 CFR Part 101 federal labeling requirements (per OAC 901:3-20-02).
See real labels

Compare official cottage food label examples

This page is a fill-in mockup for Ohio. For layouts published by state, county, and extension agencies — with source links — open the official examples library.

Prefer a printable file? Download the PDF mockup with a free account — same sign-in as other Crosodo reports. Preview above works without downloading.

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