Label mockup · TX · PDF
Texas cottage food label template
Report-style PDF mockup using Crosodo's Texas labeling research. Sign in to download — same free account as other Crosodo reports. Always verify final wording with the state agency.
Preview
Sourdough Loaf
Your Home Bakery
Ingredients: wheat flour, water, salt, sourdough starter (flour, water).
Contains: Wheat.
Net Wt 16 oz (454 g)
123 Market St, Your City, ST 00000
THIS PRODUCT WAS PRODUCED IN A PRIVATE RESIDENCE THAT IS NOT SUBJECT TO GOVERNMENTAL LICENSING OR INSPECTION.
Texas labeling notes
- Statute
- Tex. Health & Safety Code Ch. 437 (cottage food); SB 541 (2025)
- Required disclaimer
- THIS PRODUCT WAS PRODUCED IN A PRIVATE RESIDENCE THAT IS NOT SUBJECT TO GOVERNMENTAL LICENSING OR INSPECTION.
- Font requirement
- Legible writing (exact wording of disclosure must appear; all-caps statement as published by DSHS)
- Summary
- As of Sept. 1, 2025 (SB 541), packaged cottage food labels must include: the common name of the food; the name of the cottage food production operation; the address of the operation OR a unique identification number in place of the address; major allergen disclosure when allergens are present; and the exact non-inspection disclosure in the form published by DSHS. Unpackaged foods sold must provide the same information on an invoice or receipt. Operators selling time/temperature-controlled foods must also include the date the food was made. A point-of-sale sign with the same disclosure is required when food is offered for sale.