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County · Seat: San Bernardino · Last verified

Cottage food law & license in San Bernardino County, CA

Can I sell cottage food from home in San Bernardino County, California?
Yes — California allows cottage food sales under a Good-tier law (cap: Tiered (see notes)). Locally: home kitchens are allowed; home occupation permit required. Last verified May 5, 2026. Confirm with California Department of Public Health and the San Bernardino County health department before you sell.
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San Bernardino County Permits 101 for San Bernardino County, California (82 pages). After you pay, you get lifetime access to premium dashboard features. Unlock the permit planning workspace on your dashboard.

Sample table of contents for San Bernardino County Permit Guide 101
What's insideSample table of contents — Fairfax County Permit Guide 101
Can I sell this in San Bernardino County?

California cottage food — common first products

County zoning cannot expand a state ban. Check the product, then the local rules on this page.

Inside the permit report

What's in the San Bernardino County permit report

Permit Guide 101 cover for San Bernardino County
Cover
Permit Guide 101 table of contents for San Bernardino County
Table of contents
Start here

How to start in San Bernardino County

Permit, label, and local steps for selling under California cottage food rules in San Bernardino County. Not legal advice.

  1. Confirm your menu under state law

    California cottage food rules control what you may make at home (Only foods on the official state-approved foods list may be sold; this includes most non-perishable foods such as baked goods, jams and preserves, candies, chocolates, dried goods, and spices. Class A operations are limited to direct sales (including online and shipping within California); Class B operations may additionally sell through retail stores and restaurants.). San Bernardino County cannot expand a food the state bans.

  2. Map channels and local sales rules

    State sales cap: Tiered (see notes). On-site / porch pickup in San Bernardino County: Yes. Prefer markets or off-site pickup if residential customer traffic is restricted.

  3. Local permits, tax, and home occupation

    Home occupation permit: Yes. Many places still need a general business license or tax certificate even when the state has no cottage food “permit.” Check planning, the clerk, and any HOA or lease before advertising your address.

  4. Training, registration, inspection

    State registration: Yes. Local inspection in San Bernardino County: Conditional. Finish food handler training early — markets often ask for a copy.

  5. Labels that match the state

    Print labels with California disclaimer and allergen rules before market day. Use the free California label page for the one-pager checklist and mockup.

  6. Insurance and first sales

    Farmers markets often require a certificate of insurance. Soft-launch with pre-orders, keep a sales log, and re-verify rules if you change products or venues.

Label checklist

What usually goes on the package

  • Product name (common or usual name of the food)
  • Business or producer name
  • Producer address (or address alternative your state allows)
  • Ingredients in descending order by weight
  • Major allergen disclosures (e.g. wheat, milk, eggs, soy, tree nuts, peanuts, fish, shellfish, sesame)
  • Net weight or quantity
  • Home-kitchen disclaimer: “Made in a Home Kitchen”

Planning checklist only. Confirm with state and local agencies before you sell.

San Bernardino County is a top-50 county by population in California (pop. 2,180,563). Under California's Good-tier cottage food law (sales cap: Tiered (see notes)), home bakers must still clear local zoning and health rules in this county. Registration path: Yes. Start with California Department of Public Health (state cottage food page linked below), then confirm San Bernardino County health and planning requirements via the health department links on this page. Local notes for San Bernardino County: home kitchen allowed; inspection not required; home occupation permit required. San Bernardino County is notable for requiring planning/zoning approval BEFORE submitting the EHS registration application — both incorporated and unincorporated area operators must obtain this. For unincorporated areas, the requirement is an 'Exemption Letter' from County Code Enforcement (not a full permit). Food processor training required within 90 days of EHS approval. EHS has three office locations (San Bernardino, Hesperia, Rancho Cucamonga). Download the free reports below for a portable summary, and always re-check official sources before you sell.

Hand-verified locally

San Bernardino County permit fees, office, and timeline

Checked against San Bernardino County EHS primary sources on . Fees and forms change — confirm with the office before you pay.

Class A vs Class B

Class A
Registration only. EHS will not inspect your home unless they receive a complaint about food prepared in your kitchen.
Class B
An inspector arranges to meet you at your residence and check the kitchen and storage areas before you may prepare any cottage food. If it does not meet requirements you must make corrections first.

Where to apply

San Bernardino County Public Health, Environmental Health Services
385 N. Arrowhead Ave, 2nd Floor, San Bernardino, CA 92415 · Hesperia: 15900 Smoke Tree St, Suite 131 · Rancho Cucamonga: 8575 Haven Ave, Suite 130
Phone: 800.442.2283 · Fax: 909.387.4323

Official forms

City rules on top of the county

  • Every San Bernardino County CFO needs approval from its local city planning department before EHS will register or permit it.
  • If you live outside the limits of any incorporated area, you also need approval from San Bernardino County Code Enforcement plus a Home Occupation permit.

What else to bring

  • Submit the application with the self-certification checklist and fee to any of the three EHS offices, or by customer service email.
  • Food processor course within 90 days of application approval; the certificate is valid three years and must be renewed.
  • Not more than one full-time-equivalent cottage food employee, not counting family or household members.
  • Registration is nontransferable and valid only for the named person, location, food type, and distribution activity.
Free downloads

San Bernardino County cottage food reports

What permits in San Bernardino County?

Home cottage-food permit stack — zoning, health, license, and what the state does not require.

Cover of San Bernardino County county cottage food report
San Bernardino County county report

Zoning, permits, health department rules, and local sources for San Bernardino County.

Download county report
Cover of California cottage food law PDF report
California state report

Full California License & Permit Guide (189 pages). Statute, all counties, and official source links.

Sample table of contents from a Crosodo guide
What's insideSample table of contents — Fairfax County Permit Guide 101
State law applies

Tier: Good

California has a Good-tier cottage food law — solid baseline with moderate restrictions, typically a high sales cap (often $50K+) and standard direct-to-consumer rules. Workable for most home bakers with reasonable scale plans.

California cottage food law →
County registration

Health department

Many states delegate cottage food registration and inspection to the county health department. Contact theirs for the local process.

Local zoning

Home occupation rules

The county or city zoning code governs whether you can run a home-based food business — customer visits, signage, employees, floor area.

County rules

Home kitchen, inspection, and zoning rules for San Bernardino County

State baseline: Cal. Health & Safety Code §113758

Home kitchen
Home kitchen allowed
Yes
Restrictions
San Bernardino County Environmental Health Services (EHS) administers CFO Class A and Class B registrations/permits. All CFOs must first obtain local planning/zoning approval: for incorporated areas, a Home Occupation Permit from the city planning department; for unincorporated areas, an Exemption Letter from San Bernardino County Code Enforcement Services. No MEHKO opt-in confirmed for San Bernardino County as of research date.
Separate dedicated kitchen
No
Pet restrictions
State baseline applies
Water supply
State baseline applies
Handwashing
State baseline applies
Food storage
State baseline applies
Inspection & permitting
Inspection required
Conditional
Inspection trigger
Class A: no routine inspection; inspection only upon complaint. Class B: initial inspection before permit issuance; annual inspection thereafter.
Home occupation permit
Yes
Permit details
All CFOs in San Bernardino County must obtain planning/zoning approval before EHS registration. In incorporated cities: a Home Occupation Permit and business license from the city planning department. In unincorporated county areas: an Exemption Letter from San Bernardino County Code Enforcement Services. Requirements vary by jurisdiction.
Local business license
Yes
Customer-facing
On-site customer pickup
Yes
On-site signage
Conditional
Delivery / pickup
Direct/indirect sales within California only; state baseline applies. Up to 1 full-time equivalent employee (not family/household member) allowed.
Max employees in home
1 full-time equivalent (not counting family/household members) — state baseline
Zoning code
Relevant code section
San Bernardino County Code Enforcement Services (Exemption Letter requirement for unincorporated areas); EHS CFO program documentation
Local notes

San Bernardino County is notable for requiring planning/zoning approval BEFORE submitting the EHS registration application — both incorporated and unincorporated area operators must obtain this. For unincorporated areas, the requirement is an 'Exemption Letter' from County Code Enforcement (not a full permit). Food processor training required within 90 days of EHS approval. EHS has three office locations (San Bernardino, Hesperia, Rancho Cucamonga).

California statute (state law)

California Homemade Food Act (AB 1616, amended AB 1144/AB 831)

Citation: Cal. Health & Safety Code §113758
Verbatim excerpt

(a) "Cottage food operation" means an enterprise that has no more than the amount in gross annual sales that is specified in this subdivision, is operated by a cottage food operator, and has no more than one full-time equivalent cottage food employee, not including a family member or household member of the cottage food operator, within the registered or permitted area of a private home where the cottage food operator resides and where cottage food products are prepared or packaged for direct, indirect, or direct and indirect sale to consumers pursuant to this part. A "Class A" cottage food operation shall not have more than seventy-five thousand dollars ($75,000) in verifiable gross annual sales. A "Class B" cottage food operation shall not have more than one hundred fifty thousand dollars ($150,000) in verifiable gross annual sales. The gross annual sales for a "Class A" or "Class B" cottage food operation shall be annually adjusted for inflation based on the California Consumer Price Index. (1) A "Class A" cottage food operation, which is a cottage food operation that may engage only in direct sales of cottage food products from the cottage food operation or other direct sales venues. (2) A "Class B" cottage food operation, which is a cottage food operation that may engage in both direct sales and indirect sales of cottage food products from the cottage food operation, from direct sales venues, from offsite events, or from a third-party retail food facility. (3) "Cottage food products" means nonpotentially hazardous foods, including foods that are described in Section 114365.5 and that are prepared for sale in the kitchen of a cottage food operation. (4) "Direct sale" means a transaction within the state between a cottage food operation and a consumer, in which the consumer purchases the cottage food product directly from the cottage food operation. Direct sales include, but are not limited to, transactions at holiday bazaars or other temporary events, such as bake sales or food swaps, transactions at farm stands, certified farmers' markets, or through community-supported agriculture subscriptions.

Source: leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=HSC&sectionNum=113758
Full California License & Permit Guide →
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San Bernardino County Permit Guide $26

This page stays free — the San Bernardino County statute, zoning notes, and official links. Permit Guide 101 is the paid packet (82 pages): the home cottage-food permit stack (zoning, health, and business license), the checklist, and the dashboard workspace. That packet is not on this free page.

Sample table of contents for San Bernardino County Permit Guide 101
What's insideSample table of contents — Fairfax County Permit Guide 101
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Common questions

San Bernardino County cottage food — FAQ

Do I need a permit to sell cottage food in San Bernardino County, California?

Home occupation permit: Yes. All CFOs in San Bernardino County must obtain planning/zoning approval before EHS registration. In incorporated cities: a Home Occupation Permit and business license from the city planning department. In unincorporated county areas: an Exemption Letter from San Bernardino County Code Enforcement Services. Requirements vary by jurisdiction. State cottage food registration may also apply — check the California guide at https://crosodo.com/states/california.

Is a health inspection required for home bakers in San Bernardino County?

Inspection: Conditional. Trigger: Class A: no routine inspection; inspection only upon complaint. Class B: initial inspection before permit issuance; annual inspection thereafter.. Non-TCS baked goods are often exempt from kitchen inspection under state cottage food law, but local rules can differ.

What foods can I sell under California cottage food law in San Bernardino County?

Only foods on the official state-approved foods list may be sold; this includes most non-perishable foods such as baked goods, jams and preserves, candies, chocolates, dried goods, and spices. Class A operations are limited to direct sales (including online and shipping within California); Class B operations may additionally sell through retail stores and restaurants. County zoning does not expand the state product list — if a food is banned by California, it stays banned. Verify with the state agency before selling.

What is the sales cap for cottage food in California?

California state law lists cottage food sales at Tiered (see notes). There is typically no separate county sales cap, but local permits or zoning can still limit operations.

Do I need a home occupation permit in San Bernardino County?

Home occupation permit: Yes. All CFOs in San Bernardino County must obtain planning/zoning approval before EHS registration. In incorporated cities: a Home Occupation Permit and business license from the city planning department. In unincorporated county areas: an Exemption Letter from San Bernardino County Code Enforcement Services. Requirements vary by jurisdiction.

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The free county page is the short version. This is the full California License & Permit Guide (189 pages) — statute, every county we have researched, and official source URLs. Stripe checkout. Cover letter, paid receipt, and the guide (PDF) licensed to your address.

Sample table of contents from a Crosodo guide
What's insideSample table of contents — Fairfax County Permit Guide 101
Limited time $97 Unlimited Pass

Unlimited Pass. Your journey to getting permitted for cottage food sales. Premium dashboard tools, unlimited state and county reports, and the 50-state label report. Lifetime access. Includes the full California License & Permit Guide (189 pages).

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Quick comparison

San Bernardino County vs. bordering counties

RegulationSan Bernardino County
This county
Riverside CountyOrange County
Home kitchen allowedYesYesYes
Separate dedicated kitchenNoNoNo
Pets allowedState baseline appliesState baseline appliesState baseline applies
Inspection requiredConditionalConditionalConditional
On-site customer pickupYesYesYes
On-site signageConditionalConditionalConditional
Delivery / pickupDirect/indirect sales within California only; state baseline applies. Up to 1 full-time equivalent employee (not family/household member) a…Direct/indirect sales within California only. State baseline applies. Operator may hire up to 1 full-time employee.Direct and indirect sales fulfilled in person, via mail, or third-party delivery within California only. Operator may hire up to 1 full-tim…
Home occupation permitYesVaries by cityVaries by city
Local business licenseYesVaries by cityVaries by city
RestrictionsSan Bernardino County Environmental Health Services (EHS) administers CFO Class A and Class B registrations/permits. All CFOs must first ob…Riverside University Health System – Environmental Health administers CFO Class A and Class B registrations/permits. No MEHKO opt-in confir…Orange County Environmental Health administers CFO Class A (direct sales, no inspection) and Class B (indirect/retail, annual inspection) r…
Food storageState baseline appliesState baseline appliesFood may only be made and stored in the kitchen and an attached storage room used only for the home operation (state baseline).
Population2,180,5632,429,4873,175,227
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