Cottage food law & license in Fremont County, CO
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Fremont County Permits 101 for Fremont County, Colorado (70 pages). After you pay, you get lifetime access to premium dashboard features. Unlock the permit planning workspace on your dashboard.
Colorado cottage food — common first products
County zoning cannot expand a state ban. Check the product, then the local rules on this page.
What's in the Fremont County permit report
How to start in Fremont County
Permit, label, and local steps for selling under Colorado cottage food rules in Fremont County. Not legal advice.
Confirm your menu under state law
Colorado cottage food rules control what you may make at home (Allowed non-refrigerated nonpotentially hazardous foods include baked goods (including candies, tortillas, empanadas), pickled fruits and vegetables (pH 4.6 or below), jams, jellies, preserves, fruit butter, spices, teas, dehydrated produce, nuts, seeds, honey, flour, and fermented foods. Whole eggs may be sold under a 250-dozen-per-month limit.). Fremont County cannot expand a food the state bans.
Map channels and local sales rules
State sales cap: Tiered (see notes). On-site / porch pickup in Fremont County: Yes. Prefer markets or off-site pickup if residential customer traffic is restricted.
Local permits, tax, and home occupation
Home occupation permit: Conditional. Many places still need a general business license or tax certificate even when the state has no cottage food “permit.” Check planning, the clerk, and any HOA or lease before advertising your address.
Training, registration, inspection
State registration: Yes. Local inspection in Fremont County: Upon-complaint. Finish food handler training early — markets often ask for a copy.
Labels that match the state
Print labels with Colorado disclaimer and allergen rules before market day. Use the free Colorado label page for the one-pager checklist and mockup.
Insurance and first sales
Farmers markets often require a certificate of insurance. Soft-launch with pre-orders, keep a sales log, and re-verify rules if you change products or venues.
What usually goes on the package
- Product name (common or usual name of the food)
- Business or producer name
- Producer address (or address alternative your state allows)
- Ingredients in descending order by weight
- Major allergen disclosures (e.g. wheat, milk, eggs, soy, tree nuts, peanuts, fish, shellfish, sesame)
- Net weight or quantity
- Home-kitchen disclaimer: “This product was produced in a home kitchen that is not subject to state licensure or inspection and that may also process common food allergens such as tree nuts, peanuts, eggs, soy, wheat, milk, fish, and crustacean shellfish. This product is not intended for resale.”
Planning checklist only. Confirm with state and local agencies before you sell.
Fremont County is a county in Colorado (pop. 49,107). Under Colorado's Great-tier cottage food law (sales cap: Tiered (see notes)), home bakers must still clear local zoning and health rules in this county. Registration path: Yes. Start with Colorado Department of Public Health and Environment (state cottage food page linked below), then confirm Fremont County health and planning requirements. Local notes for Fremont County: home kitchen allowed; inspection not required; home occupation permit not required. Colorado's per-product $10,000 cap allows unlimited total revenue by offering multiple products. CDPHE free registration required. HB 26-1033 (Tamale Act) is pending as of 2026 which would expand to refrigerated/meat items and remove per-product cap effective January 2027. Fremont County includes Canon City and the Royal Gorge area. Download the free reports below for a portable summary, and always re-check official sources before you sell.
Fremont County cottage food reports
Home cottage-food permit stack — zoning, health, license, and what the state does not require.
Zoning, permits, health department rules, and local sources for Fremont County.
Download county report
Full Colorado License & Permit Guide (188 pages). Statute, all counties, and official source links.
Tier: Great
Colorado's cottage food law is permissive (Great tier) — high or no sales cap, broad product list, and multiple sales channels allowed. The state baseline is workable for full-time operations; the county still controls zoning and inspection.
Colorado cottage food law →Health department
Many states delegate cottage food registration and inspection to the county health department. Contact theirs for the local process.
Home occupation rules
The county or city zoning code governs whether you can run a home-based food business — customer visits, signage, employees, floor area.
Home kitchen, inspection, and zoning rules for Fremont County
State baseline: C.R.S. §25-4-1614
- Home kitchen allowed
- Yes
- Restrictions
- Must register with CDPHE (free registration). Non-PHF foods only. $10,000 annual cap per product (not total revenue). Allowed foods: baked goods, pickled fruits/vegetables (pH ≤4.6), jams, jellies, preserves, fruit butter, spices, teas, dehydrated produce, nuts, seeds, honey, flour, fermented foods. Whole eggs allowed (≤250 dozen/month). Direct-to-consumer sales only.
- Separate dedicated kitchen
- No
- Pet restrictions
- Not specified in state cottage food law.
- Water supply
- Not specified in state cottage food law.
- Handwashing
- Food safety training required (CSU Extension $50, or online food handler card ~$10-15, or local health dept course).
- Food storage
- Products must be non-PHF and shelf-stable; no refrigeration required.
- Inspection required
- Upon-complaint
- Inspection trigger
- Complaint-based inspection only. CDPHE inspection authority. Free registration required.
- Home occupation permit
- Conditional
- Permit details
- Fremont County and City of Canon City may have home occupation zoning requirements. Recommend verifying with Fremont County Planning and Zoning and City of Canon City planning department.
- Local business license
- Varies
- On-site customer pickup
- Yes
- On-site signage
- Conditional
- Delivery / pickup
- Direct-to-consumer sales only. Online sales allowed within Colorado. No indirect sales through retailers or wholesale. No out-of-state shipping.
- Max employees in home
- Not specified in state cottage food law.
- Relevant code section
- C.R.S. §25-4-1614; Fremont County zoning code; City of Canon City zoning code
Colorado's per-product $10,000 cap allows unlimited total revenue by offering multiple products. CDPHE free registration required. HB 26-1033 (Tamale Act) is pending as of 2026 which would expand to refrigerated/meat items and remove per-product cap effective January 2027. Fremont County includes Canon City and the Royal Gorge area.
Colorado Cottage Foods Act
Full Colorado License & Permit Guide →Verbatim excerpt25-4-1614. Home kitchens - exemption - food inspection - short title - definitions - rules. (2)(b)(I) A producer is permitted under this section to sell only a limited range of foods that have been produced, processed, or packaged that are nonpotentially hazardous and do not require refrigeration. These foods include pickled fruits and vegetables, spices, teas, dehydrated produce, nuts, seeds, honey, jams, jellies, preserves, fruit butter, flour, and baked goods, including candies, fruit empanadas, and tortillas and other nonpotentially hazardous foods. (2)(c) A producer must take a food safety course that includes basic food handling training and is comparable to, or is, a course given by the Colorado state university extension service or a state, county, or district public health agency and must maintain a status of good standing in accordance with the course requirements. (2)(e) This section applies only to producers who earn net revenues of ten thousand dollars or less per calendar year from the sale of each eligible food product produced in the producer's home kitchen. (3)(a) A food product sold under this section must have an affixed label that includes at least: the name of the food product; the producer's name, the address at which the food was prepared, and the producer's current telephone number or electronic mail address; and a statement that reads: "This product was produced in a home kitchen that is not subject to state licensure or inspection. This product is not intended for resale."
Source: leg.colorado.gov/bill_files/40283/download →
Fremont County Permit Guide $26
This page stays free — the Fremont County statute, zoning notes, and official links. Permit Guide 101 is the paid packet (70 pages): the home cottage-food permit stack (zoning, health, and business license), the checklist, and the dashboard workspace. That packet is not on this free page.
Fremont County cottage food — FAQ
Do I need a permit to sell cottage food in Fremont County, Colorado?
Home occupation permit: Conditional. Fremont County and City of Canon City may have home occupation zoning requirements. Recommend verifying with Fremont County Planning and Zoning and City of Canon City planning department. State cottage food registration may also apply — check the Colorado guide at https://crosodo.com/states/colorado.
Is a health inspection required for home bakers in Fremont County?
Inspection: Upon-complaint. Trigger: Complaint-based inspection only. CDPHE inspection authority. Free registration required.. Non-TCS baked goods are often exempt from kitchen inspection under state cottage food law, but local rules can differ.
What foods can I sell under Colorado cottage food law in Fremont County?
Allowed non-refrigerated nonpotentially hazardous foods include baked goods (including candies, tortillas, empanadas), pickled fruits and vegetables (pH 4.6 or below), jams, jellies, preserves, fruit butter, spices, teas, dehydrated produce, nuts, seeds, honey, flour, and fermented foods. Whole eggs may be sold under a 250-dozen-per-month limit. County zoning does not expand the state product list — if a food is banned by Colorado, it stays banned. Verify with the state agency before selling.
What is the sales cap for cottage food in Colorado?
Colorado state law lists cottage food sales at Tiered (see notes). There is typically no separate county sales cap, but local permits or zoning can still limit operations.
Do I need a home occupation permit in Fremont County?
Home occupation permit: Conditional. Fremont County and City of Canon City may have home occupation zoning requirements. Recommend verifying with Fremont County Planning and Zoning and City of Canon City planning department.
The free county page is the short version. This is the full Colorado License & Permit Guide (188 pages) — statute, every county we have researched, and official source URLs. Stripe checkout. Cover letter, paid receipt, and the guide (PDF) licensed to your address.
Unlimited Pass. Your journey to getting permitted for cottage food sales. Premium dashboard tools, unlimited state and county reports, and the 50-state label report. Lifetime access. Includes the full Colorado License & Permit Guide (188 pages).
Where to verify Fremont County rules
Fremont County vs. bordering counties
| Regulation | Fremont County This county | Teller County | Chaffee County |
|---|---|---|---|
| Home kitchen allowed | Yes | True | True |
| Separate dedicated kitchen | No | False | False |
| Pets allowed | Not specified in state cottage food law. | No specific county rule; standard CO cottage food applies | No specific county rule; state guidance recommends pets excluded from food prep area during production |
| Inspection required | Upon-complaint | Upon-complaint only | False |
| On-site customer pickup | Yes | True | True |
| On-site signage | Conditional | No specific county restriction found; state disclaimer placard required at point of sale | Not regulated at state level; local home occupation rules may restrict signage |
| Delivery / pickup | Direct-to-consumer sales only. Online sales allowed within Colorado. No indirect sales through retailers or wholesale. No out-of-state ship… | Direct-to-consumer only; no wholesale; may sell from residence, farmers markets, online (CO only) | Direct-to-consumer sales only; product must be sold in Colorado; cannot sell to restaurants or grocery stores |
| Home occupation permit | Conditional | Likely; verify with Teller County Planning | Possibly |
| Local business license | Varies | Possibly; verify with Teller County Clerk or relevant municipality | Possibly; City of Salida and Town of Buena Vista may require local business licenses for operations within their limits |
| Restrictions | Must register with CDPHE (free registration). Non-PHF foods only. $10,000 annual cap per product (not total revenue). Allowed foods: baked … | — | — |
| Food storage | Products must be non-PHF and shelf-stable; no refrigeration required. | Standard sanitary storage; no additional county requirement found | Standard food safety storage per C.R.S. §25-4-1614; all products must be non-potentially hazardous (non-refrigerated) |
| Population | 49,107 | 24,758 | 19,564 |
Fremont County baker discussion
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