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County · Seat: Sterling · Last verified

Cottage food laws in Logan County, CO

Can I sell cottage food from home in Logan County, Colorado?
Yes — Colorado allows cottage food sales under a Great-tier law (cap: Tiered (see notes)). Local zoning is usually the main extra check beyond state law. Last verified May 6, 2026. Confirm with Colorado Department of Public Health and Environment and the Logan County health department before you sell.
Start here

How to start in Logan County

Permit, label, and local steps for selling under Colorado cottage food rules in Logan County. Not legal advice.

  1. Confirm your menu under state law

    Colorado cottage food rules control what you may make at home (Allowed non-refrigerated nonpotentially hazardous foods include baked goods (including candies, tortillas, empanadas), pickled fruits and vegetables (pH 4.6 or below), jams, jellies, preserves, fruit butter, spices, teas, dehydrated produce, nuts, seeds, honey, flour, and fermented foods. Whole eggs may be sold under a 250-dozen-per-month limit.). Logan County cannot expand a food the state bans.

  2. Map channels and local sales rules

    State sales cap: Tiered (see notes). On-site / porch pickup in Logan County: True. Prefer markets or off-site pickup if residential customer traffic is restricted.

  3. Local permits, tax, and home occupation

    Home occupation permit: Possibly. Many places still need a general business license or tax certificate even when the state has no cottage food “permit.” Check planning, the clerk, and any HOA or lease before advertising your address.

  4. Training, registration, inspection

    State registration: Yes. Local inspection in Logan County: False. Finish food handler training early — markets often ask for a copy.

  5. Labels that match the state

    Print labels with Colorado disclaimer and allergen rules before market day. Use the free Colorado label page for the one-pager checklist and mockup.

  6. Insurance and first sales

    Farmers markets often require a certificate of insurance. Soft-launch with pre-orders, keep a sales log, and re-verify rules if you change products or venues.

Label checklist

What usually goes on the package

  • Product name (common or usual name of the food)
  • Business or producer name
  • Producer address (or address alternative your state allows)
  • Ingredients in descending order by weight
  • Major allergen disclosures (e.g. wheat, milk, eggs, soy, tree nuts, peanuts, fish, shellfish, sesame)
  • Net weight or quantity
  • Home-kitchen disclaimer: “This product was produced in a home kitchen that is not subject to state licensure or inspection. This product is not intended for resale.”

Planning checklist only. Confirm with state and local agencies before you sell.

Logan County is a county in Colorado (pop. 21,302). Under Colorado's Great-tier cottage food law (sales cap: Tiered (see notes)), home bakers must still clear local zoning and health rules in this county. Registration path: Yes. Start with Colorado Department of Public Health and Environment (state cottage food page linked below), then confirm Logan County health and planning requirements via the health department and planning / zoning links on this page. Local notes for Logan County: home kitchen restricted; inspection not required; home occupation permit not required. No Logan County-specific cottage food ordinance found beyond state baseline. Northeastern Colorado agricultural plains county; Sterling is a regional hub on I-76 (Overland Trail). Active agricultural community with potential farmers market sales venues. Colorado cottage food law does not preempt local zoning. $10,000 annual cap per product type. Download the free PDF reports below for a portable summary, and always re-check official sources before you sell.

Free downloads

Logan County cottage food reports

Cover of Logan County county cottage food report
Logan County county report

Zoning, permits, health department rules, and local sources for Logan County.

Download county PDF
Cover of Colorado cottage food law PDF report
Colorado state report

Full statute, all counties in Colorado, and official source links.

Download state PDF
State law applies

Tier: Great

Colorado's cottage food law is permissive (Great tier) — high or no sales cap, broad product list, and multiple sales channels allowed. The state baseline is workable for full-time operations; the county still controls zoning and inspection.

Colorado cottage food law →
County registration

Health department

Many states delegate cottage food registration and inspection to the county health department. Contact theirs for the local process.

Local zoning

Home occupation rules

The county or city zoning code governs whether you can run a home-based food business — customer visits, signage, employees, floor area.

County rules

Home kitchen, inspection, and zoning rules for Logan County

State baseline: C.R.S. §25-4-1614; CO tier: Great; cdphe.colorado.gov/cottage-foods

Home kitchen
Home kitchen allowed
True
Restrictions
Separate dedicated kitchen
False
Pet restrictions
No specific county rule; state guidance recommends pets excluded from food prep area during production
Water supply
Potable water required; private well users should verify water quality
Handwashing
Required per CO cottage food food safety training requirements
Food storage
Standard food safety storage per C.R.S. §25-4-1614; all products must be non-potentially hazardous (non-refrigerated)
Inspection & permitting
Inspection required
False
Inspection trigger
Complaint-based only per state law (C.R.S. §25-4-1614)
Home occupation permit
Possibly
Permit details
Colorado cottage food law does not require a local permit. Logan County is a northeastern plains county with Sterling as the regional hub (Northeastern Colorado). Producers should verify with Logan County or City of Sterling whether a home occupation permit or city business license is required.
Local business license
Possibly; City of Sterling may require a city business license for operations within city limits; confirm with City of Sterling
Customer-facing
On-site customer pickup
True
On-site signage
Not regulated at state level; local home occupation rules may restrict signage
Delivery / pickup
Direct-to-consumer sales only; product must be sold in Colorado; cannot sell to restaurants or grocery stores
Max employees in home
sole proprietor or LLC of 2 or fewer owners; no additional employees per state law
Zoning code
Relevant code section
C.R.S. §25-4-1614 (Colorado Cottage Foods Act); Logan County Land Use Regulations
Local notes

No Logan County-specific cottage food ordinance found beyond state baseline. Northeastern Colorado agricultural plains county; Sterling is a regional hub on I-76 (Overland Trail). Active agricultural community with potential farmers market sales venues. Colorado cottage food law does not preempt local zoning. $10,000 annual cap per product type.

Colorado statute (state law)

Colorado Cottage Foods Act

Citation: C.R.S. §25-4-1614
Verbatim excerpt

25-4-1614. Home kitchens - exemption - food inspection - short title - definitions - rules. (2)(b)(I) A producer is permitted under this section to sell only a limited range of foods that have been produced, processed, or packaged that are nonpotentially hazardous and do not require refrigeration. These foods include pickled fruits and vegetables, spices, teas, dehydrated produce, nuts, seeds, honey, jams, jellies, preserves, fruit butter, flour, and baked goods, including candies, fruit empanadas, and tortillas and other nonpotentially hazardous foods. (2)(c) A producer must take a food safety course that includes basic food handling training and is comparable to, or is, a course given by the Colorado state university extension service or a state, county, or district public health agency and must maintain a status of good standing in accordance with the course requirements. (2)(e) This section applies only to producers who earn net revenues of ten thousand dollars or less per calendar year from the sale of each eligible food product produced in the producer's home kitchen. (3)(a) A food product sold under this section must have an affixed label that includes at least: the name of the food product; the producer's name, the address at which the food was prepared, and the producer's current telephone number or electronic mail address; and a statement that reads: "This product was produced in a home kitchen that is not subject to state licensure or inspection. This product is not intended for resale."

Source: leg.colorado.gov/bill_files/40283/download
Full Colorado state report (with PDF download) →
Common questions

Logan County cottage food — FAQ

Do I need a permit to sell cottage food in Logan County, Colorado?

Home occupation permit: Possibly. Colorado cottage food law does not require a local permit. Logan County is a northeastern plains county with Sterling as the regional hub (Northeastern Colorado). Producers should verify with Logan County or City of Sterling whether a home occupation permit or city business license is required. State cottage food registration may also apply — check the Colorado guide at https://crosodo.com/states/colorado.

Is a health inspection required for home bakers in Logan County?

Inspection: False. Trigger: Complaint-based only per state law (C.R.S. §25-4-1614). Non-TCS baked goods are often exempt from kitchen inspection under state cottage food law, but local rules can differ.

What foods can I sell under Colorado cottage food law in Logan County?

Allowed non-refrigerated nonpotentially hazardous foods include baked goods (including candies, tortillas, empanadas), pickled fruits and vegetables (pH 4.6 or below), jams, jellies, preserves, fruit butter, spices, teas, dehydrated produce, nuts, seeds, honey, flour, and fermented foods. Whole eggs may be sold under a 250-dozen-per-month limit. County zoning does not expand the state product list — if a food is banned by Colorado, it stays banned. Verify with the state agency before selling.

What is the sales cap for cottage food in Colorado?

Colorado state law lists cottage food sales at Tiered (see notes). There is typically no separate county sales cap, but local permits or zoning can still limit operations.

Do I need a home occupation permit in Logan County?

Home occupation permit: Possibly. Colorado cottage food law does not require a local permit. Logan County is a northeastern plains county with Sterling as the regional hub (Northeastern Colorado). Producers should verify with Logan County or City of Sterling whether a home occupation permit or city business license is required.

Quick comparison

Logan County vs. bordering counties

RegulationLogan County
This county
Morgan CountyPhillips County
Home kitchen allowedTrueTrueTrue
Separate dedicated kitchenFalseFalseFalse
Pets allowedNo specific county rule; state guidance recommends pets excluded from food prep area during productionNo specific county rule; standard CO cottage food appliesNo specific county rule; standard CO cottage food applies
Inspection requiredFalseUpon-complaint onlyUpon-complaint only
On-site customer pickupTrueTrueTrue
On-site signageNot regulated at state level; local home occupation rules may restrict signageNo specific county restriction found; state disclaimer placard required at point of saleNo specific county restriction found; state disclaimer placard required at point of sale
Delivery / pickupDirect-to-consumer sales only; product must be sold in Colorado; cannot sell to restaurants or grocery storesDirect-to-consumer only; no wholesale; may sell from residence, farmers markets, online (CO only)Direct-to-consumer only; no wholesale; may sell from residence, farmers markets, online (CO only)
Home occupation permitPossiblyLikely; verify with Morgan County PlanningLikely; verify with Phillips County Planning
Local business licensePossibly; City of Sterling may require a city business license for operations within city limits; confirm with City of SterlingPossibly; verify with Morgan County and City of Fort MorganPossibly; verify with Phillips County Clerk
Restrictions
Food storageStandard food safety storage per C.R.S. §25-4-1614; all products must be non-potentially hazardous (non-refrigerated)Standard sanitary storage; no additional county requirement foundStandard sanitary storage; no additional county requirement found
Population21,30229,0454,493
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