Cottage food law & license in Miami-Dade County, FL
Steps to your first legal sale
- Which permit you need — local names like HBB, MHO, CFO Class A
- Zoning / home occupation: where you file
- Local health Class A/B path when the county runs itIn the Library Pass
- Fee schedule — published amount only, blank if noneIn the Library Pass
- House pickup vs off-site — what zoning already saysIn the Library Pass
Steps 1–2 are free on this page. The Library Pass is the full apply checklist, every county report, and the dashboard workspace.
Crosodo ladder · not a license
How the ladder works- 0Not selling
- 1Sell from home
- 2Stores & markets
- 3Commercial kitchen
Most bakers start here. Step 2: check your county.
What do you want to do?
Save your county and take the 2-minute Crosodo Verified quiz.
File with Miami-Dade County — Crosodo is the checklist beside this site.
Apply via Miami-Dade County environmental health(miamidade.floridahealth.gov)Reviewed · This page stays free · Library Pass unlocks the apply checklist
Can I sell this in Miami-Dade County?
All products in Florida →What's in the Miami-Dade County permit report
How to start in Miami-Dade County
Permit, label, and local steps for selling under Florida cottage food rules in Miami-Dade County. Not legal advice.
Confirm your menu under state law
Florida cottage food rules control what you may make at home (Florida uses a broad non-TCS standard — any food that does not require time/temperature control for safety is allowed. Common examples include baked goods, candies, jams, jellies, dried goods, roasted nuts, and similar shelf-stable items.). Miami-Dade County cannot expand a food the state bans.
Map channels and local sales rules
State sales cap: $250,000. On-site / porch pickup in Miami-Dade County: Conditional. Prefer markets or off-site pickup if residential customer traffic is restricted.
Local permits, tax, and home occupation
Home occupation permit: Yes. Many places still need a general business license or tax certificate even when the state has no cottage food “permit.” Check planning, the clerk, and any HOA or lease before advertising your address.
Training, registration, inspection
State registration: No. Local inspection in Miami-Dade County: Upon-complaint. Finish food handler training early — markets often ask for a copy.
Labels that match the state
Print labels with Florida disclaimer and allergen rules before market day. Use the free Florida label page for the one-pager checklist and mockup.
Insurance and first sales
Farmers markets often require a certificate of insurance. Soft-launch with pre-orders, keep a sales log, and re-verify rules if you change products or venues.
What usually goes on the package
- Product name (common or usual name of the food)
- Business or producer name
- Producer address (or address alternative your state allows)
- Ingredients in descending order by weight
- Major allergen disclosures (e.g. wheat, milk, eggs, soy, tree nuts, peanuts, fish, shellfish, sesame)
- Net weight or quantity
- Home-kitchen disclaimer: “Made in a cottage food operation that is not subject to Florida's food safety regulations”
Planning checklist only. Confirm with state and local agencies before you sell.
Test yourself on Miami-Dade County rules
A free 10-question quiz generated from verified Miami-Dade County and Florida data. Pass at 80% for a Crosodo Verified badge.
Crosodo Verified means this person passed Crosodo's county rules quiz. It is not a government license, permit, or food-handler certification.
Take the Crosodo Verified quizMiami-Dade County is a top-10 county by population in Florida (pop. 2,688,237). Under Florida's Great-tier cottage food law (sales cap: 250000), home bakers must still clear local zoning and health rules in this county. Registration path: No. Start with Florida Department of Agriculture and Consumer Services (state cottage food page linked below), then confirm Miami-Dade County health and planning requirements via the health department links on this page. Local notes for Miami-Dade County: home kitchen allowed; inspection not required; home occupation permit required. Miami-Dade County requires a Certificate of Use (Home Occupation) for cottage food operations in unincorporated areas, unlike most Florida counties which have no county-level home occupation permit requirement. The COU application form explicitly states cottage food is limited to the kitchen area. Annual COU inspection by September 30 required. State preemption means the county cannot prohibit or regulate the food safety aspects of the operation, but can regulate it as a home business. Max home occupation area: 25% of living area, not exceeding 500 sq ft. Download the free reports below for a portable summary, and always re-check official sources before you sell.
Miami-Dade County cottage food reports
Home cottage-food permit stack — zoning, health, license, and what the state does not require.
Zoning, permits, health department rules, and local sources for Miami-Dade County.
Download county report
Full Florida License & Permit Guide (199 pages). Statute and every county. Buy it further down only if you sell outside Miami-Dade County.
Florida law pageTier: Great
Florida's cottage food law is permissive (Great tier) — high or no sales cap, broad product list, and multiple sales channels allowed. The state baseline is workable for full-time operations; the county still controls zoning and inspection.
Florida cottage food law →Health department
Many states delegate cottage food registration and inspection to the county health department. Contact theirs for the local process.
Home occupation rules
The county or city zoning code governs whether you can run a home-based food business — customer visits, signage, employees, floor area.
Home kitchen, inspection, and zoning rules for Miami-Dade County
State baseline: Fla. Stat. §500.80
- Home kitchen allowed
- Yes
- Restrictions
- Florida state law preempts local regulation of cottage food operations (§500.80(6)). Miami-Dade County requires a Certificate of Use (COU) for home occupation in unincorporated areas, and cottage food operations are explicitly noted in the COU application as limited to the kitchen area only (per §500.80). The COU must be renewed and inspected annually by September 30.
- Separate dedicated kitchen
- No
- Pet restrictions
- State baseline applies
- Water supply
- State baseline applies
- Handwashing
- State baseline applies
- Food storage
- Products may only be stored on the cottage operation's premises (state baseline).
- Inspection required
- Upon-complaint
- Inspection trigger
- State: inspection only upon complaint. County COU: annual renewal inspection by September 30. The department may enter premises only upon receipt of a complaint.
- Home occupation permit
- Yes
- Permit details
- Miami-Dade County requires a Certificate of Use for Home Occupation (Miami-Dade County Code §33-25.1) for any home-based business in unincorporated areas, including cottage food. The COU application must include a floor plan and site plan. Fee applies. Annual renewal and inspection required by September 30. Application via Miami-Dade Building Department portal or in person at 11805 SW 26 St, Suite 106; phone 786-315-2660.
- Local business license
- Yes
- On-site customer pickup
- Conditional
- On-site signage
- Conditional
- Delivery / pickup
- County COU limits customer/delivery parking to on-site or right-of-way directly in front of home. Business activities must not generate more parking demand than a comparable residence. State law allows internet/mail order sales and event sales.
- Max employees in home
- 2 non-resident employees maximum under Miami-Dade home occupation rules
- Relevant code section
- Miami-Dade County Code §33-25.1 (Home Occupation); Miami-Dade Zoning Dept COU Application form (notes cottage food limited to kitchen area)
Miami-Dade County requires a Certificate of Use (Home Occupation) for cottage food operations in unincorporated areas, unlike most Florida counties which have no county-level home occupation permit requirement. The COU application form explicitly states cottage food is limited to the kitchen area. Annual COU inspection by September 30 required. State preemption means the county cannot prohibit or regulate the food safety aspects of the operation, but can regulate it as a home business. Max home occupation area: 25% of living area, not exceeding 500 sq ft.
Florida Statutes §500.80 (Cottage food operations), Title XXXIII, Chapter 500 (Food Products)
Full Florida License & Permit Guide →Verbatim excerpt500.80 Cottage food operations.— (1)(a) A cottage food operation must comply with the applicable requirements of this chapter but is exempt from the permitting requirements of s. 500.12 if the cottage food operation complies with this section and has annual gross sales of cottage food products that do not exceed $250,000. (b) For purposes of this subsection, a cottage food operation's annual gross sales include all sales of cottage food products at any location, regardless of the types of products sold or the number of persons involved in the operation. A cottage food operation must provide the department, upon request, with written documentation to verify the operation's annual gross sales. (2) A cottage food operation may sell, offer for sale, and accept payment for cottage food products over the Internet or by mail order. Such products may be delivered in person directly to the consumer, to a specific event venue, or by United States Postal Service or commercial mail delivery service. A cottage food operation may not sell, offer for sale, or deliver cottage food products at wholesale. (6) The regulation of cottage food operations is preempted to the state. A local law, ordinance, or regulation may not prohibit a cottage food operation or regulate the preparation, processing, storage, or sale of cottage food products by a cottage food operation; however, a cottage food operation must comply with the conditions for the operation of a home-based business under s. 559.955.
Source: leg.state.fl.us/statutes/index.cfm?App_mode=Display_Statute&URL=0500-0599/0500/Sections/0500.80.html →
Crosodo Library Pass — $15/mo
This page stays free. Miami-Dade County’s apply checklist, every county guide, and the Verified badge are in the Library Pass.
Get the Library Pass — $15/moMiami-Dade County cottage food — FAQ
Do I need a permit to sell cottage food in Miami-Dade County, Florida?
No state permit. Local home-occupation permit: Yes. Home kitchen: Yes. Confirm with Miami-Dade County environmental health before you sell.
What cottage food path applies in Miami-Dade County?
No state permit. Follow the registration path listed on this page.
What is the cottage food permit fee in Miami-Dade County?
Crosodo has not verified a published cottage-food fee for Miami-Dade County. Ask Miami-Dade County environmental health for the current cottage-food fee.
What is the sales cap for cottage food in Florida?
$250,000 annual sales cap. There is typically no separate county sales cap, but local permits can still limit operations.
Where do I apply for a cottage food permit in Miami-Dade County?
Apply via Miami-Dade County environmental health (miamidade.floridahealth.gov). Official link: https://miamidade.floridahealth.gov. Crosodo is the checklist beside that filing site.
What foods can I sell under Florida cottage food law in Miami-Dade County?
Florida uses a broad non-TCS standard — any food that does not require time/temperature control for safety is allowed. Common examples include baked goods, candies, jams, jellies, dried goods, roasted nuts, and similar shelf-stable items. County zoning does not expand the state product list — if a food is banned by Florida, it stays banned. Verify with the state agency before selling.
Is a health inspection required for home bakers in Miami-Dade County?
Inspection: Upon-complaint. Trigger: State: inspection only upon complaint. County COU: annual renewal inspection by September 30. The department may enter premises only upon receipt of a complaint.. Non-TCS baked goods are often exempt from kitchen inspection under state cottage food law, but local rules can differ.
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Miami-Dade County vs. bordering counties
| Regulation | Miami-Dade County This county | Broward County | Collier County |
|---|---|---|---|
| Home kitchen allowed | Yes | Yes | Yes |
| Separate dedicated kitchen | No | No | No |
| Pets allowed | State baseline applies | State baseline applies | No specific state restriction. |
| Inspection required | Upon-complaint | Upon-complaint | Upon-complaint |
| On-site customer pickup | Conditional | Conditional | Yes |
| On-site signage | Conditional | Conditional | Conditional |
| Delivery / pickup | County COU limits customer/delivery parking to on-site or right-of-way directly in front of home. Business activities must not generate mor… | County code prohibits retail transactions at the home in unincorporated Broward. State law allows internet/mail order sales and event sales… | Sales from home, farmers markets, flea markets, roadside stands, online/mail-order. No wholesale. |
| Home occupation permit | Yes | Varies by city | Conditional |
| Local business license | Yes | Varies by city | Yes |
| Restrictions | Florida state law preempts local regulation of cottage food operations (§500.80(6)). Miami-Dade County requires a Certificate of Use (COU) … | Florida state law preempts local regulation of cottage food operations. In the Broward Municipal Services District (unincorporated Broward)… | Florida cottage food law (Fla. Stat. §500.80) requires no license, permit, or registration. No inspection required. Products must be non-TC… |
| Food storage | Products may only be stored on the cottage operation's premises (state baseline). | Products may only be stored on cottage operation's premises (state baseline). | Non-TCS shelf-stable products only. |
| Population | 2,688,237 | 1,940,907 | 380,221 |
Miami-Dade County baker discussion
53 public threads from bakers talking about Miami-Dade County — permits, zoning, markets, and what's selling. Read along or sign in to post.
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